Lunch for $1 tomorrow? Who’s in??!!

We’ve been using LivingSocial’s Instant Deals for awhile. They’re SO easy to use and the deals are fantastic. If you plan to eat lunch tomorrow (and you probably are), I recommend checking this out. But get up early, I’m sure many of the most popular spots are going to sell out fast!!! Some of the participating eateries include Aybla Grill, Fuego Food Carts and Pacific Pie Company.

LivingSocial Bringing Dollar Lunch Day to Portland

WHEN:
Wednesday, December 7
Vouchers will be available for purchase beginning at 6:00 a.m. PT
Vouchers will be available for redemption from 11:00 a.m. PT to 2:00 p.m. PT

WHERE:
$1 lunch deals will be available at nearly 100 food merchants in Portland

HOW:
Starting just after sunrise on Wednesday, 12/7, eager Portland eaters can log into their LivingSocial app and select Instant, or logon to or livingsocial.com/instant and marvel at a mass of $1 lunch offers available around town.

Step by step instructions:
1. Download the LivingSocial mobile app to your smartphone. When the app opens, click on Instant. Or, visitlivingsocial.com/instant and select “Portland” as your city.

2. Select from the list of available Instant deals near your current coordinates and pay one dollar per voucher.

3. Visit your selected merchant location and display your Instant voucher on your mobile device at check-out (or print a hard copy from your computer).

Brunch Review: Pink Rose (The Pearl)

Pink Rose
1300 NW Lovejoy Street
Portland, OR 97209
Map It!
Ph: 503-482-2165
Website | Twitter | Facebook |Menu
Lunch money: $$-$$$
[Rating:4]

What’s the best part of the weekend? Brunch, of course! But finding an affordable, upscale brunch in Portland (where the wait list time is less than an hour) can be difficult.

So when I recently stopped by Pink Rose in the Pearl for a quick happy hour with friends, a glimpse at their brunch menu and I knew I had to return…soon. Like that very weekend. And I did. [Note: Our server mentioned the bottomless mimosas for just $10—how could I possibly pass that up?!?!]

Seeing that their location is just steps from Stumptown Lunch headquarters, I’d been meaning to try the food at Pink Rose ever since they opened up this past August. Alas, it took the arrival of the cold, wind and rain (and the accompanying “I don’t want to go out in this weather” mood) to get me in the door.

Now I’m kicking myself for waiting so long.

From 10 a.m. to 3 p.m. on Saturdays and Sundays Pink Rose has a special brunch menu that includes all things meaty, gooey, cheesy, bacon-y and toasty! Seriously, there is something to please just about everyone—although if you are veggie/vegan the options are somewhat limited (although they do seem to make some substitutions upon request).

I started off with a mimosa (obviously) and my brunch buddy started with a big cup of coffee. The coffee arrived with THREE different types of sugar and my oversized glass of chilled champagne and orange juice was pure delightfulness.

I ordered my usual, a breakfast sandwich ($6), and brunch buddy went with the turkey Benedict ($12), both were served with potatoes. The portions were perfect for my appetite—hearty, but not overwhelming. I particularly loved the very fresh avocado on my breakfast sandwich. In fact, everything tasted very fresh. My brunch buddy offered up a taste of his turkey Benedict and it was very flavorful…and completely delicious! We both devoured almost everything on the plate. There were no leftovers! Continue reading Brunch Review: Pink Rose (The Pearl)

Review: Hamburger Mary’s (Old Town)


Hamburger Mary’s
19 NW 5th Avenue
Portland, Oregon 97209
Map It!
Ph: 503-688-1200
Website | Twitter | Facebook | Menu
Lunch money: $$-$$$
[rating:4]
 
My recent visit to Portland’s “new” Hamburger Mary’s was on a whim. I was meeting up with a friend and we hadn’t devised a lunch destination in advance. As we headed toward our planned meet up spot, he text suggested Mary’s.  I immediately agreed.

I had yet to visit the new version of this venerable eatery…and I hadn’t been to any other Hamburger Mary’s since the original Portland location closed in the ‘90s. Now the “new” Mary’s has been open for a full year…totally time for a visit!

The self-proclaimed “gayest” restaurant in town certainly has an expansive menu, but what else could you want from an establishment called Hamburger Mary’s other than a big, juicy hamburger? And the hamburger menu alone is fat with options. There are standard burgers and specialty burgers, but then you get to pick your meat (or meatless) patty options—they offer everything from vegan to black bean to buffalo to Kobe beef.

I went with the simple Mary Burger with cheddar cheese and tater tots on the side. My lunch buddy went with the Spicy Mary, which comes piled high with jalapenos, spicy Mojo sauce and blackening seasoning, and chose a side of fries.

I wasn’t truly prepared for the size of the burgers that soon landed on our table. Huge. Massive, in fact. I liked that each burger came with a extra large steak knife because a.) the heaping burgers are stuffed with toppings and b.) unless you are super-duper hungry, you’re probably going to have leftovers for later.

The burger verdict? The meat was juicy, the toppings were very fresh and the bun was, like, WOWZA! Seriously, the buns are amazing. Our server told us they are made locally daily and (*cringe*) made of 25 percent butter. So, so, so good. Continue reading Review: Hamburger Mary’s (Old Town)

Quick note

No, we haven’t been slacking. We’ve been working on some behind the scenes stuff…seriously cool new stuff (like video and such). Don’t fret we’ll have a couple new reviews up later this week, just keep your pants on! (Or don’t, it’s really up to you.) 😉

Review: Agave Azul (Gresham)

Agave Azul
155 SE Vista Avenue
Gresham, OR 97080
Map It!
503-674-0654
Hours: Sun/Mon 11 a.m. to 9 p.m.; Tue – Sat 11 a.m. to 10 p.m.
Lunch money: $$
[rating:4.5]

Just off (very busy) Powell Boulevard on a quiet side street in Gresham is a little burnt orange colored house that’s been transformed into one of the best Mexican places in the Portland area. No joke. Seriously…no joke.

Arriving at Agave Azul was a little confusing…um, which one’s the right door to enter? Um, is it OK to park on that street, there’s no parking sign? Use the side door and, yes, there’s plenty of FREE parking…even on the street. (Living in Portland can make you parking sign crazy, but this is Gresham.)

But once inside we were quickly seated and handed our menus. The dining room was tiny, very clean, sparsely decorated and (surprisingly) kinda empty considering it was primetime lunchtime on a Wednesday. (Note: there is also additional seating in the adjacent bar/lounge area through the saloon-style doors.)

Starting off, they offer a unique complimentary appetizer—a soft bean taco with a side of fresh salsa hot sauce—instead of the typical jumbo-sized basket of chips and salsa. We were, again, a little confused by this at first, but then realized it actually makes some sense. How often does your entrée arrive at a Mexican restaurant and you’re already too stuffed full of chips? If you’re like us, that happens a lot!

While the complete Agave Azul menu is expansive, we were determined to stick to the lunch menu and its super cheap prices—most dishes run about $6(!)—and we were absolutely NOT disappointed. The lunch menu was quite varied with your typical Mexican fare: tacos, burritos, lots of meat and seafood options…even the pickiest eater will likely find something to happily chow down on.

We ordered the tacos de pescado (fish tacos, duh). The two tacos were piled high with grilled white fish, tomato, onion, cilantro, lime and crème fraiche. We gobbled them both up in record-setting speed! OMG GOOD! The flavors and texture were mastication perfection on a doubled-up corn tortilla!

Our lunch buddy went with a beef burrito with mole sauce—and it was massive! We’re talking seriously substantial.

The portions were on the large size, which can be expected at most Mexican joints, but it wasn’t too overwhelming. Of course, with food that delicious, neither of us had enough left over to warrant asking for doggie bags.

The service was exceptional from beginning to end—attentive, but not pushy. Our food came out super quick, but we never felt rushed. Our check for two people was less than $15! Not bad for a satisfying, belly-filling meal.

Sure, it’s a little off the beaten path, but it’s certainly unique in its shabby Mexi-chic charm and the food rivals some of the better-known Mexican restaurants in Portland. It might just be our new fave après-ski spot after a long winter day of skiing and boarding on Mt. Hood.

GO! Just go and taste for yourself! We just wish we’d been off the clock so we could try one of the margaritas!

PROS:
– Excellent food
– Lunch menu is very affordable
– Great service

CONS:
– Could use a slight ambiance upgrade
– Might be hard to find if you’re not familiar with the area
– Wish it were closer to our house!!

Agave Azul on Urbanspoon

Video: Yelp’s Party at OMSI for Game On 2.0

We got invited to attend Yelp’s party at OMSI to celebrate the Game On 2.0 exhibit on Saturday, September 17. Although it was crazy-crowded, we had a great time checking out all that the museum has to offer…as well as all the yummy free snacks and (adult) beverages. Great party, OMSI and Yelp! Check out all the action (or at least most of it as our camera battery unexpectedly died)!! CHEERS!

Gallery: Some Summer 2011 Food Porn

Oh, summer, where have you gone? Didn’t this summer seem to fly by faster than usual? (Maybe that was because summertime weather didn’t arrive in PDX until about August?) Of course, as we look back at these photos, we realize we certainly made the most of our eating opportunities over the past few months. Here’s our (actually short) gallery of some of the tasty tidbits we consumed. Enjoy!

Review: Kornblatt’s Deli (NW Portland)

Kornblatt’s Deli
628 NW 23rd Avenue
Portland, Oregon 97210
Map It!
503-242-1027 | Fax: 503-242-1027
Hours: M-F: 7 a.m. to 8 p.m. Sat & Sun: 7:30 a.m. to 9 p.m.
Lunch money: $$-$$$
[rating:4.5]

Oh, the New York City-style deli dilemma…. It’s seems to be a rather important argument here in Portland. Yep, we’ve got Kenny & Zuke’s and their offshoot SandwichWorks, we sorta still have Rose’s…then…ummmmm?

So while we were walking around doing some sunny afternoon shopping on NW 23rd we happened upon Kornblatt’s Deli and promptly decided to give it a try. Having firsthand knowledge of the delicious true NYC deli experience and having visited Kenny & Zuke’s on a number of occasions, with only so-so results, we weren’t going to hold our breathe about Kornblatt’s. It could easily be hit or miss.

The first thing we noticed at Kornblatt’s was the massive number of menu offering on the equally massive-sized menu. Not just your usual corned beef, pastrami and bagels with cream cheese and lox, Kornblatt’s offers a wide arrange of breakfast, lunch and dinner options—and the full menu is available all day! Score one for Kornblatt’s!

Our lunchtime pal warned us that the popular Empire State Sandwiches were “bigger than your mouth can handle” (and the menu warns “no wimpy appetites allowed”), so we decided to try something a tad lighter.

Since the bagel options take up an entire page of the menu, we decided that would be the more reasonable route we’d go for. We decided on the Salami Tires (salami, deli mustard and provolone) on a garlic bagel. This is one of Kornblatt’s Hot Top bagel sandwiches, served open-faced and with the melt-y cheese broiled to perfection. It turned out to be the perfect sandwich size for lunch. The bagel was garlicky and chewy, the salami was tangy, the provolone was smoky and the deli mustard was spicy and seedy. The side dish we opted for, the coleslaw, was fresh and crunchy, but a little on the mild, watery side.

Verdict: delish! Continue reading Review: Kornblatt’s Deli (NW Portland)

Gallery: Bite of Oregon (Part 2)

Yet another wonderful Bite of Oregon weekend wrapped up Sunday evening, and I’m sure plenty of Portlanders and PDX visitors happily walked away with burstin’ bellies. We know we did!

Our Favorites
Entree: Pork ribs (Adam’s Rib, Salem)
Small plate: Kobe slider with wasabi mayo (Rogue, Portland)
Side: Asian spiced potato chips (The Reserve Vineyards, Aloha)
Dessert: Miss Hannah’s Gourmet Popcorn (Tualatin)
Wine: Sangria (Hip Chicks Do Wine, Portland)
Beer: Watershed IPA (Oakshire Brewing, Eugene)

What were your favorite Bite bites and bevvies??

We already can’t wait until 2012. Cheers!

Gallery: Bite of Oregon (Part 1)

Busy, BUSY weekend here in Stumptown. We have many more Bite photos to post, but in the meantime take a taste of the 2011 event! Cheers! P.S., The Bite runs 10 a.m. to 8 p.m. on Sunday, so you still have time to check out the delicious treats yourself.