Review: Jimmy John’s Gourmet Sandwiches (Hillsboro)

Jimmy John’s Gourmet Sandwiches
18033 NW Evergreen Pkwy
Hillsboro, Oregon 97006
Map It!
Ph: 503-567-3444
Hours: 11 a.m. to 10 p.m. daily
Website | Menu | Facebook | Twitter
Lunch Money: $-$$
Rating: ★★★★½

Just a few years ago (like two years ago, actually) there were no Jimmy John’s Gourmet Sandwich restaurants in Portland at all, now there are seven* of the shops in the metro area.

I know, I know. You’re thinking: “Why do we need another sandwich shop in town, and it’s a chain place on top of that…?”

Here’s why: Jimmy John’s is really good, really fresh AND really affordable.

As far as the chain shops go, Subway might have their $5 Footlongs (and those uber-annoying commercial jingles to go with), but they’re the low man on the totem pole as far as a sandwich spots go these days. Quizno’s toasts their subs, but the service is soooo sloooow and the food is still just blah. Big Town Hero? They used to be good (about 10 years ago), but as their prices have gone up, the quality seems to have gone down.

Jimmy John’s is really changing my expectations of what a “fast food” sandwich place should offer. With their delish made-daily French bread, fresh ingredients and quick service, it’s really hard to overlook this relative newcomer to the Portland sandwich scene…and with sandwiches going from $3.75 (plain) to $5.75 (loaded), it’s REALLY hard to beat their prices. (NOTE: Prices may vary depending on location.)

I was itching to get out of the city, so a friend and I high-tailed it to Tanasbourne for some retail therapy and lunch. While there are plenty of lunch places in the NW 185th area, I knew there was a Jimmy John’s nearby and I’d been craving a big, cold cut sub for ages. Jimmy John’s was next to our next retail target, Target, so it was a done deal.

Being a newbie to JJ’s, I quickly studied the menu, and decided on the 8” #5, The Vito: Genoa salami, provolone, capicola, onion, lettuce, tomato and zesty Italian vinaigrette on their famous French bread roll. My shopping pal, who’s familiar with JJ’s due to Midwest roots, went for the #10, Hunter’s Club: roast beef, provolone, lettuce, tomato and mayo.

Within seconds our sandwiches were ready to eat! It’s really, really speedy service.

While the sandwiches at JJ’s aren’t all that bad for you to begin with (it’s really easy to get the nutritional information), you can have your sandwich prepared on 7-grain wheat bread or they’ll even make your sub into a lettuce wrap. This is nice because swimsuit season will be here soon (I hope)!

One thing I really like is that JJ’s also offers delivery. This is fantastic for that workday when you don’t have time to leave the desk for lunch. Just call or place your order online and, voila, lunch is on its way!

Overall, I was very pleased with my first JJ’s experience. I actually took half my sandwich home and enjoyed it the next day for lunch and it WASN’T soggy! That’s an impressive feat!!

PROS:
Affordable prices
Just tastes better than the competition
Large sandwiches with good meat, veggie and cheese portions
FAST service
They deliver (check for exact delivery areas)
Online ordering

CONS:
Wish there were more locations!

[*Note: Currently, there are seven Jimmy John’s in the Portland area: one downtown, one in NE PDX, one in Tigard, two in Beaverton, one in Vancouver and one in Hillsboro.)

Photo Gallery: Cosmic Soda Pop & Candy Shop

Cosmic Soda Pop & Candy Shop
(formerly Fizz Soda Pop & Candy Shop)
817 SE 34th Avenue (between Belmont and Morrison)
Portland, Oregon 97214
Map It!
Ph: 503-894-8980
Hours: 11 a.m. to 9 p.m. daily
Website | Facebook | Twitter
Candy money: $$
Rating: ★★★★½

With more than 200 varieties of unique and hard-to-find bottled sodas, more retro candy than you could ever desire, a counter-service soda fountain with floats, malts, shakes and egg creams, how could you go wrong?!

Also, did I mention the shrine to Portland icon “Ramblin’ Rod” (the charismatic hero to children growing up in PDX from the ‘70s to the ‘90s*)?

Seriously, what could be more fun than that??!!

Fizz Soda Pop & Candy Shop, which opened in January in the Belmont Dairy Building, offers a convenient trip back to your childhood and a place for modern kids to explore some sweet treats from the past.

There’s free Wi-Fi and lots of space to peruse the products or simply sit, relax and enjoy a fountain drink.

This is a great place to stop on a rainy afternoon or a cool destination for a weekend bike ride…or just pop in anytime you are looking for some fun!

My only complaint is that I found TOO much candy I wanted to buy, and they don’t currently seem to offer baskets to carry around as you explore the store—but you can stash your growing candy pile at the counter while you shop.

[*Note: I was a Ramblin’ Rod Smile Contest winner, but my sugar-conscious mother never let me drink the Pop Shoppe grape soda I received as my prize. I guess I can have all the Pop Shoppe grape soda I want now!! Take that, Mom! ☺]

Review: Sushi Train (Tualatin)

Sushi Train
19239 SW Martinazzi Avenue
Tualatin, OR 97062
Map It!
Ph: 503-885-2545
Facebook
Lunch money: $$-$$$
Rating: ★★★★★

[Note: I originally reviewed Sushi Train more than three years ago (where does the time go?), so I felt I should update everyone on one of my fave “secret” sushi spots.]

I honestly have no idea how I discovered Sushi Train a few years ago, but it has become a favorite destination with a special place in my stomach (and the stomachs of several of my closest friends). You see, Sushi Train is a tiny place in the middle of a strip mall in Tualatin…yes, you read that right, Tualatin. As in the ‘burbs Tualatin. Yet, anytime I’m craving good, quick sushi, this is my go-to place.

Sure it’s quite the hike for many of us PDX urbanites who both live and work in town, but—trust me on this—it’s well worth the almost 30-mile round trip trek! If you already live or work in the Tualatin area then you are just a tad bit luckier than the rest of us sushi lovers.

As the name infers, Sushi Train is a conveyor belt sushi spot. The dining area is a mix of counter seating and tables, but even with a group I prefer counter seating…it’s just more fun!

The sushi at Sushi Train is not only very fresh and tasty, but some of the plates could almost be considered edible pieces of art. One thing that I especially like about Sushi Train is that there is typically lots of variety on the “train” to pick from. Of course, if you don’t see what you want on the conveyor belt, just ask one of the many chefs and they will quickly whip up whatever you’re hungry for.

While there isn’t much explanation as to what the plated items are (and that can be a little confusing if you don’t have sushi a lot), you can usually identify what’s on a plate by matching the plate’s color on the menu charts. Or start by perusing the sushi menu then look for matching item on the belt. This is especially fun if you are in the mood to try something new.

Plates range from $1 to $4, so it’s easy to fill up without spending tons of cash. I can usually get out of there completely satiated for less than $10. Even if you have a huge appetite and your finished plate stack goes sky high, you’ll probably be surprised how reasonable the prices are. Continue reading Review: Sushi Train (Tualatin)

Review: Boke Bowl (SE Industrial District)

Boke Bowl
1028 SE Water Avenue
Portland, OR 97214
Map It!
Website | Twitter | Facebook | Menu
Lunch money: $$-$$$
Rating: ★★★★½

Portland has a lot of noodle options. Like, A LOT of noodle options. So when the buzz-a-thon about Boke Bowl opening their first permanent location began to spread via Twitter, I knew I was going to have to check it out…stat.

If you’re unfamiliar, the Boke Bowl craze actually dates back to September 2010 when the owners launched their first pop-up dinner, and since that first special event Boke Bowl has won the attention and affection of many a foodie and non-foodie alike.

I really didn’t know what to expect for my first lunchtime visit to their new SE Water Avenue location (just across from clarklewis and next door to Bunk Bar), but I did expect it to be crowded. And it was. We arrived just before noon on a Tuesday and the line stretched the length of the front windows…but luckily there is a good amount of standing room inside (otherwise that’s a big dealbreaker on rainy PDX days).

You order and pay at the counter and then (hopefully) find a seat. There’s a massive menu displayed on the wall and the ordering process is straightforward. Pick a dashi (Japanese-style stock) flavor, choose anything you would like to add on and you’re done!

Boke Bowl also offers a couple side dishes (kimchi, assorted pickles, etc.), steamed buns and desserts just in case that oversized bowl of noodles, veggies and deliciousness wasn’t quite filling enough.

I went with the pork and chicken dashi, which includes smoked pulled pork ($9) and my lunch pal went for the seafood miso dashi with shrimp ($10). We also indulged our sweet tooths and opted to get the chocolate with coconut cream Boke twinkie.

We were lucky enough on that visit to find a place to sit right away. There are several single tables, but the most common seating option is the communal long tables. While the communal style might seem a little awkward at first, you never really feel that your dining neighbors are too close for comfort. Continue reading Review: Boke Bowl (SE Industrial District)

Brunch Review: Pink Rose (The Pearl)

Pink Rose
1300 NW Lovejoy Street
Portland, OR 97209
Map It!
Ph: 503-482-2165
Website | Twitter | Facebook |Menu
Lunch money: $$-$$$
Rating: ★★★★☆

What’s the best part of the weekend? Brunch, of course! But finding an affordable, upscale brunch in Portland (where the wait list time is less than an hour) can be difficult.

So when I recently stopped by Pink Rose in the Pearl for a quick happy hour with friends, a glimpse at their brunch menu and I knew I had to return…soon. Like that very weekend. And I did. [Note: Our server mentioned the bottomless mimosas for just $10—how could I possibly pass that up?!?!]

Seeing that their location is just steps from Stumptown Lunch headquarters, I’d been meaning to try the food at Pink Rose ever since they opened up this past August. Alas, it took the arrival of the cold, wind and rain (and the accompanying “I don’t want to go out in this weather” mood) to get me in the door.

Now I’m kicking myself for waiting so long.

From 10 a.m. to 3 p.m. on Saturdays and Sundays Pink Rose has a special brunch menu that includes all things meaty, gooey, cheesy, bacon-y and toasty! Seriously, there is something to please just about everyone—although if you are veggie/vegan the options are somewhat limited (although they do seem to make some substitutions upon request).

I started off with a mimosa (obviously) and my brunch buddy started with a big cup of coffee. The coffee arrived with THREE different types of sugar and my oversized glass of chilled champagne and orange juice was pure delightfulness.

I ordered my usual, a breakfast sandwich ($6), and brunch buddy went with the turkey Benedict ($12), both were served with potatoes. The portions were perfect for my appetite—hearty, but not overwhelming. I particularly loved the very fresh avocado on my breakfast sandwich. In fact, everything tasted very fresh. My brunch buddy offered up a taste of his turkey Benedict and it was very flavorful…and completely delicious! We both devoured almost everything on the plate. There were no leftovers! Continue reading Brunch Review: Pink Rose (The Pearl)

Review: Hamburger Mary’s (Old Town)


Hamburger Mary’s
19 NW 5th Avenue
Portland, Oregon 97209
Map It!
Ph: 503-688-1200
Website | Twitter | Facebook | Menu
Lunch money: $$-$$$
Rating: ★★★★☆
 
My recent visit to Portland’s “new” Hamburger Mary’s was on a whim. I was meeting up with a friend and we hadn’t devised a lunch destination in advance. As we headed toward our planned meet up spot, he text suggested Mary’s.  I immediately agreed.

I had yet to visit the new version of this venerable eatery…and I hadn’t been to any other Hamburger Mary’s since the original Portland location closed in the ‘90s. Now the “new” Mary’s has been open for a full year…totally time for a visit!

The self-proclaimed “gayest” restaurant in town certainly has an expansive menu, but what else could you want from an establishment called Hamburger Mary’s other than a big, juicy hamburger? And the hamburger menu alone is fat with options. There are standard burgers and specialty burgers, but then you get to pick your meat (or meatless) patty options—they offer everything from vegan to black bean to buffalo to Kobe beef.

I went with the simple Mary Burger with cheddar cheese and tater tots on the side. My lunch buddy went with the Spicy Mary, which comes piled high with jalapenos, spicy Mojo sauce and blackening seasoning, and chose a side of fries.

I wasn’t truly prepared for the size of the burgers that soon landed on our table. Huge. Massive, in fact. I liked that each burger came with a extra large steak knife because a.) the heaping burgers are stuffed with toppings and b.) unless you are super-duper hungry, you’re probably going to have leftovers for later.

The burger verdict? The meat was juicy, the toppings were very fresh and the bun was, like, WOWZA! Seriously, the buns are amazing. Our server told us they are made locally daily and (*cringe*) made of 25 percent butter. So, so, so good. Continue reading Review: Hamburger Mary’s (Old Town)

Review: Agave Azul (Gresham)

Agave Azul
155 SE Vista Avenue
Gresham, OR 97080
Map It!
503-674-0654
Hours: Sun/Mon 11 a.m. to 9 p.m.; Tue – Sat 11 a.m. to 10 p.m.
Lunch money: $$
Rating: ★★★★½

Just off (very busy) Powell Boulevard on a quiet side street in Gresham is a little burnt orange colored house that’s been transformed into one of the best Mexican places in the Portland area. No joke. Seriously…no joke.

Arriving at Agave Azul was a little confusing…um, which one’s the right door to enter? Um, is it OK to park on that street, there’s no parking sign? Use the side door and, yes, there’s plenty of FREE parking…even on the street. (Living in Portland can make you parking sign crazy, but this is Gresham.)

But once inside we were quickly seated and handed our menus. The dining room was tiny, very clean, sparsely decorated and (surprisingly) kinda empty considering it was primetime lunchtime on a Wednesday. (Note: there is also additional seating in the adjacent bar/lounge area through the saloon-style doors.)

Starting off, they offer a unique complimentary appetizer—a soft bean taco with a side of fresh salsa hot sauce—instead of the typical jumbo-sized basket of chips and salsa. We were, again, a little confused by this at first, but then realized it actually makes some sense. How often does your entrée arrive at a Mexican restaurant and you’re already too stuffed full of chips? If you’re like us, that happens a lot!

While the complete Agave Azul menu is expansive, we were determined to stick to the lunch menu and its super cheap prices—most dishes run about $6(!)—and we were absolutely NOT disappointed. The lunch menu was quite varied with your typical Mexican fare: tacos, burritos, lots of meat and seafood options…even the pickiest eater will likely find something to happily chow down on.

We ordered the tacos de pescado (fish tacos, duh). The two tacos were piled high with grilled white fish, tomato, onion, cilantro, lime and crème fraiche. We gobbled them both up in record-setting speed! OMG GOOD! The flavors and texture were mastication perfection on a doubled-up corn tortilla!

Our lunch buddy went with a beef burrito with mole sauce—and it was massive! We’re talking seriously substantial.

The portions were on the large size, which can be expected at most Mexican joints, but it wasn’t too overwhelming. Of course, with food that delicious, neither of us had enough left over to warrant asking for doggie bags.

The service was exceptional from beginning to end—attentive, but not pushy. Our food came out super quick, but we never felt rushed. Our check for two people was less than $15! Not bad for a satisfying, belly-filling meal.

Sure, it’s a little off the beaten path, but it’s certainly unique in its shabby Mexi-chic charm and the food rivals some of the better-known Mexican restaurants in Portland. It might just be our new fave après-ski spot after a long winter day of skiing and boarding on Mt. Hood.

GO! Just go and taste for yourself! We just wish we’d been off the clock so we could try one of the margaritas!

PROS:
– Excellent food
– Lunch menu is very affordable
– Great service

CONS:
– Could use a slight ambiance upgrade
– Might be hard to find if you’re not familiar with the area
– Wish it were closer to our house!!

Agave Azul on Urbanspoon

Review: The Rock Wood Fired Pizza (Wood Village)

The Rock Wood Fired Pizza & Spirits
22401 NE Glisan Street
Wood Village, OR 97060
Map It!
503-328-8498
Hours: 11:30 a.m. to midnight daily
Website | Twitter: @TheRock_WFP | Facebook Page | Menu
Lunch money: $$
Rating: ★★★★☆

You could say there’s already an overabundance of pizza places in the Portland area. We’ve got the national chains (Domino’s, Pizza Hut, Round Table), we’ve the local chains (Bellagio’s, Hot Lips, Pizza Schmizza, Izzy’s), then there are the one-off specialty pizza shops (Dante’s pizza window, Apizza Scholls, Ken’s Artisan, Firehouse) and now even pizza food carts, so why on Earth would we need another pizza place?

How about a new pizza place with a reasonably priced lunchtime buffet, a fun rock ‘n’ roll theme and interesting urinals in the men’s room? Yeah, that’s right, interesting urinal artwork.

The Rock Wood Fired Pizza & Spirits is actually part of a small Washington-based chain and their very first Oregon location opened in Wood Village (that’s near Gresham) in June.

We know, we know. Wood Village? For lunch? Sure, it’s a bit of a trek for most Portlanders—especially if your lunch hour really is a hour—but if you live and/or work in the greater Gresham area, The Rock should be on your list of new places to check out.

The Rock is a classic rock theme restaurant, but the theme part is actually a lot better than you might expect—i.e., it’s not that cheesy. The interior is decked out in faux graffiti, band memorabilia, neon signs and there’s lots of exposed brick and pipes. It’s actually quite strange to walk into the rather nondescript strip mall building into the much more interestingly decorated interior of The Rock. Also, as mentioned, they have some very unique urinals (which an awesome male friend offered to photograph for us).

Initially we were planning to go big and dive into the buffet, but then (after much consideration regarding how food-filled our summer has been) decided to scale back a bit and just get a personal-sized pizza. The pizza menu is a large as you would expect, and they offer several different sauce options including classic tomato, creamy white sauce and garlicky butter.

Specialty pizzas abound at The Rock, each bearing a rock song related name (“Crazy Little Thing,” “Crazy Train,” “California Dreamin’,” and “Revolution” to name a few).

We chose the “Stairway to Heaven” 9-inch pie, which had the garlic butter base topped with mozzarella cheese and then baked. Once out of the massive wood-burning pizza oven, they added fresh arugula, diced tomatoes, prosciutto and Parmesan. Continue reading Review: The Rock Wood Fired Pizza (Wood Village)

Review: Jin Wah Restaurant (Beaverton)

Jin Wah Restaurant
4021 SW 117th Avenue (across from Fred Meyer; near Beaverton TC)
Beaverton, OR 97005
Map It!
503-641-2852
Hours: 10 a.m. to 11 p.m. (daily dim sum 10 a.m. to 2:30 p.m.)
Website | Lunch money: $$$
Rating: ★★★☆☆

When we hear the text message alert on the iPhone go off before noon on a Saturday it only means one thing: Our pal Matt W. wants to go get food. Sure enough that was the situation over the weekend, so before we knew it we were out of our weekend loungewear (fave bright yellow PJ pants and a boyfriend-sized t-shirt) and headed to the ‘burbs (Beaverton, to be exact) for some dim sum.

Now this wasn’t our first venture into Cantonese small plate dining, but this was our first visit to Jin Wah Restaurant. We met up with Matt (who had already started digging into some dishes) and our other dining companion during the restaurant’s busy dim sum lunch hours. The place was packed and everyone looked like regulars…always a good sign!

Now here’s our very own personal problem when we go for dim sum: We can never figure out what is what on the cart! What kind of dumplings are those? What’s in that bun? Are those chicken feet?!?! Yeah, it’s not a world-ending issue, but it does take some time to figure out what’s what and dive into the tasty stuff.

Of course, with so many options to try it’s hard to pick something wrong…and if you do someone else at the table will likely happily inhale it.

We started with some turnip cake, a couple plates of various dumplings, some taro dumplings, spare ribs and, of course, the traditional tea. After that we ordered more dumplings, BBQ pork buns, potstickers and Phoenix claws (yep, that would be chicken feet!).

If that sounds like a lot, it WAS! We were stuffed! Continue reading Review: Jin Wah Restaurant (Beaverton)

HH Review: Emanon Cafe

Emanon Cafe
1000 NW 17th Avenue
Portland, OR 97209
Map It!
503-222-6435
Business Hours: M-Sat 9 a.m. to 10 p.m., Sun 9 a.m. to 3 p.m.
Happy Hour: M-F 3 to 6:30 p.m., Sat 3 p.m. to close
Website | Twitter: @emanoncafe | Facebook Page
Menu | Lunch Money: $$ to $$$
Rating: ★★★½☆

When we tell friends we’re headed to Emanon we often get a confused look, followed by “Where’s Emanon?” or “What’s Emanon?” And, honestly, we kind of like it that way. You see, Emanon is a cozy neighborhood café/bar tucked away on a quiet block on the outskirts of the Pearl District.

But unlike uber-trendy, sometimes-pretentious Pearl restaurants and bars, Emanon is casual and low-key. It’s the perfect place to sit outside on a sunny afternoon and partake in some happy hour-ing. A nice chilled beer or cocktail and a bite from the delightful $4 food menu (currently featuring a dozen options) can take the edge off even the toughest, roughest day.

The $4 dishes are as simple as fries or onion rings and get more substantial with nachos, sliders or crab cakes. During happy hour micro brews are $4.50, well drinks are $3.50, a glass of red or white wine is $4 and a specialty martini is $5.

We’d just finished up a grueling day of shopping at IKEA (on a Saturday, no less), so we were ready to take a seat, soak up some sun and get our grub on! We met up with friends and grabbed a sidewalk table. Our friendly lady server arrived quickly to take our drink order and returned with our adult beverages zippy-fast!

Ahhhhhhhhhhh, it was like our own little piece of paradise! Well…as close to it as you can get in an urban NW Portland setting.

After a refreshing round of drinks we were definitely ready for some food. A certain friend (we won’t name the guilty party here) said he wasn’t all that hungry. Of course, as soon as our ultra-cheesy artichoke spinach dip and grilled shrimp dish arrived he suddenly found his appetite again. Continue reading HH Review: Emanon Cafe

Review: Who-Song and Larry’s Mexican Restaurant

Who-Song and Larry’s Mexican Restaurant and Cantina
111 SE Columbia Way
Vancouver, Washington 98661
360-695-1198
Map It!
Rating: ★★★★½

After a morning shopping excursion to Jantzen Beach (found some adorable summertime sandals at Target for $10!), we needed to refuel. It was a sunny Saturday, so why not head over state lines and grab some Mexican food at Who-Song and Larry’s? After all, we hadn’t been to The ‘Couv in like FOREVER!

Well, we weren’t the only ones with the same idea. The parking lot was PACKED. (Note: They share a parking lot with Joe’s Crab Shack.) We circled the parking lot three times before snagging a coveted space.

The restaurant was equally packed, and the hostess said the wait for a table would be at least 20 minutes. So we scooted into the seat-yourself cantina section and plopped our shopped-out selves at a comfy table in the corner.

The service was fast! Within a minute or two our server delivered a basket of tortilla chips and some yummy-zummy salsa and we ordered a round of drinks. Me: margarita on the rocks. He: strawberry lemonade.

As we looked over the menu, we noticed how reasonable the prices were and how large all the plates being delivered to the other tables were!

I chose the grilled chicken and steak skewers served dipping sauces. It also came with a grilled shrimp taco on the side as well as yucca fries, rice and their famous sweet corn cake.

My friend ordered the spinach enchiladas, which came with beans, rice and the sweet corn cake. Continue reading Review: Who-Song and Larry’s Mexican Restaurant

Review: Greek Cusina (Tualatin) CLOSED

Greek Cusina (Tualatin location)
7017 SW Nyberg Street
(At Nyberg Woods Shopping Center)
Tualatin, Oregon 97062
503-783-2469
Map It!
Web site: Greek Cusina

Rating: ★★★½☆

When most Portlanders hear the name Greek Cusina, they’ll likely conjure up images of the cavernous landmark restaurant and nightclub which has served downtown since 1975.

Over a year ago the Greek Cusina team opened a new location, a suburban “express” version of their famous downtown eatery. Tucked away in the quiet corner of a Tualatin shopping center, this Greek Cusina is the same and very different from the original.

The food is just as delicious in Tualatin, but before you visit the suburban version of Greek Cusina, know it’s not the same as the original version.

First of all, the menu is limited compared to the huge menu at the downtown location, but they still have all the favorites. Second, you have to order at the counter and they will bring your food to your self-seating table. This seems to confuse some diners, who I’ve seen standing at the door waiting to be seated. They might need to add a sign or something to clarify this. Third, don’t come expecting any plate-breaking or ouzo-fueled “Oopa!” cheers—those things are still reserved for the original location.

But, on the flip side, the food is very reasonably priced and they offer a daily lunch special for less than $6. The service is very fast. In fact, I’ve walked in to order take-out many times and haven’t had to wait more than a few minutes.

I always, always, always get the Mediterranean dip sampler ($6.50), which comes with three dips (there are eight to choose from, but my faves are the scordalia, the Feta dip and the tzatziki) and tons of pita. It’s practically a meal in itself! My other favorites are the Greek pizzas, the kebab gyros and the Mad Panini. Continue reading Review: Greek Cusina (Tualatin) CLOSED